The quality, quantity, freshness, tastiness, and presentation of our products have significant impact on the perceptions our guests have of Golden Corral.

The Food Prep Person is responsible for the preparation (cutting, slicing, peeling, etc.) of all fresh fruits and vegetables that are used in Golden Corral. The freshness of our Cold Choice Buffet makes a statement about our buffet being fresh and of high-quality.

Operational Excellence:

Prepares prep items according to Golden Corral product specifications and recipes.
Maintains a standard inventory of prep items according to the Prep Production Guide and the Display Cooking Prep Production Guide and updates the two guides as directed by management.
Ensures optimum yield of products through the product cycle.
Labels, dates, and rotates all bulk produce and prepped items.
Ensures all food items are in approved, covered storage containers.
Complete use and following of the buffet production system to insure quality and shelf life compliance.
Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive waste, or products that do not meet specifications.
Assists the Buffet Attendant in maintaining a full, clean buffet.

Cleanliness:

Cleans, maintains, and organizes prep area including cooler(s), equipment, and dry storage.
Performs duty roster and ensures cleanliness, service, and quality standards are met.
Knows and follows position responsibilities as they relate to just-in-time delivery.
Follows local health department laws.

Guest Service:

Performs administrative tasks and helps guests during meal periods.

Benefits - Flexible scheduling, Free Meals, Opportunities for advancement, stable work schedule and pay

Thank you for your interest in Golden Corral.

Compensation: $15.00 - $16.00 per hour

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate.

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Why Work for Golden Corral?

Whether you want a great part-time job or a long-term career with a company that values innovation and pride…Golden Corral is the place for YOU. The success of our people is the foundation of our company, which is why we seek EXTRAORDINARY people to join our team. Golden Corral provides you a career with a company consistently recognized as a leader in the restaurant industry and as a Great Place to Work & Grow.

No matter which location or at what level, we support and empower our people to achieve their professional and personal goals. Golden Corral’s first restaurant opened in 1973, but our future continues with you. We rely on the basics of good food and excellent service that make our customers feel as if they were guests in our homes. Today, Golden Corral is the place for people with a focus on a Culture of Excellence. It is our team environment that makes working here so rewarding.